Servings: 4. Ingredients for “vodka” sauce: 1 jar no sugar added marinara sauce 1/2 can light or regular coconut milk Oregano Garlic Salt Pepper Sundried tomatoes (optional) mushrooms (optional) Directions for zoodles with marinara sauce: 1. In fact, I created five delicious flavors in response: Tomato Basil Marinara Sauce, Roasted Garlic Marinara Sauce, No-Dairy Alfredo Sauce, No-Dairy Garlic Alfredo Sauce, and No-Dairy Vodka Sauce. Add to online shopping list or grocery cart for Hannaford To Go. Stir with a wooden spoon for 3-4 minutes, or until the onion is browned and soft. Love the spice factor and I added additional seasonings beyond salt and pepper for optimal taste. Primal Kitchen No Dairy Vodka Sauce found at Hannaford Supermarket. Add in the grated garlic and heat until the garlic is fragrant. Add in the Vodka Sauce … Add a light olive oil coating to a sauce … For the sauce, use a full-fat coconut milk for the richest flavor, or use traditional full-fat dairy milk or your favorite milk substitute along with our new Primal Kitchen® No-Dairy Vodka Sauce. Ingredients: 1.5 Tbsp. Serve ’em up over spaghetti squash, zoodles, or a Primal … Cook Time: 30 minutes. I also substituted the sauce for a dairy free option: primal kitchen vegan vodka sauce… In a pan add Primal Kitchen Avocado Oil and heat it over medium heat. Once hot, add the chopped onion. Primal Kitchen… Put zucchinis through zoodle maker and set aside 2. This meal was absolutely delicious! Prep Time: 5 minutes.