One option that you might not have thought of is to use a cast iron pan. 2 teaspoons salt. It isn’t always easy to achieve crispy pizza crust without a pizza stone, but there are ways to make it happen. Bake immediately for 12-15 minutes until the crust is browned and the cheese is nicely melted. 11 hours ago, by Mekishana Pierre If you’re looking for a practical solution that you can use right now and you don’t want to spend much (if any) money, then turn to the other four ideas above. Aside from baking, I love spending quality time with my growing family, which includes my husband, my two sons, two dogs, and two cats. [2] X Research source 1 tsp. Use Your Grill. 2. It should work fine whether you’re using propane or charcoal. Use High Temperatures. Now that you have learned about the alternatives to using a pizza stone, it should be obvious that you’re going to be just fine. It can be a lot of fun to hone your craft and there’s nothing quite like a homemade pizza. Of course, you can skip this entire part and buy pre-made pizza dough at the store. Now, if you don’t have a pizza paddle, don’t fret! While it rises, cut a sheet of parchment paper the... 3. Hi, I’m Sarah. These are so strong and rugged that you won’t have to worry about them breaking on you. If you want to enjoy crispy pizza crust that will taste delicious, then this method should work nicely. Remember, they absorb and retain copious amounts of heat! Many people have cast iron pans that they use to make various things such as roasts in the oven. You might love making pizzas, but that doesn’t mean that you want to have to invest in a pizza stone to get the best results. The only problem with this idea is that you almost certainly don’t have one in your kitchen. by Grayson Gilcrease Prepare Your Dough. You’ll want to be careful trying to get it out of the oven, but it should be fine so long as you approach things carefully. (Also see the third tip below.) Here's How to Play Among Us With an Invisible Name, 14 Incredible Cookware Gifts For the Person Who Loves Being in the Kitchen, These 23 Cooking Gifts Are So Useful, You'll Add Some to Your Wish List, Here's How to Get Halloween Hats in Among Us. Once the baking sheet has been in the oven for at least 15 minutes, remove with a pot holder. Another good reason to consider using a grill is that you can make pizzas pretty fast this way. It might be easier to get this out of the oven in some ways as well, since your pan likely has a handle that you’ll be able to pull out to safely grab your pizza once things are good to go. Take two large cookie sheets and nest them together. 1 1/2 cups warm water (105°F-115°F) 1 package (2 1/4 teaspoons) of active dry yeast (check the expiration date on the package) 3 1/2 cups bread flour (can use all-purpose but bread flour will give you a crisper crust) 2 Tbsp olive oil. You can get the temperature up very high using your grill and it’ll make it simple to get that crispy crust that you’re going for. , How to Make Crispy Crust Without a Pizza Stone, Netflix Party Is Now Teleparty, and It Includes Hulu, HBO, and Disney+, How to Avoid a Cracked Pumpkin Pie This Holiday Season, Sneaky, Sneaky! Typically, these baking sheets are going to have a rim and you don’t want that. If you're in the same boat, check out my technique for ensuring that the crust is thin and crunchy every time even without a pizza stone. But that doesn't stop me from enjoying supercrispy pizza crust! For the best results, you’re going to want to flip this one upside down, too. Save my name, email, and website in this browser for the next time I comment. Do you cook pizza at home? However, it’s very logical that a grill would be perfect for making a pizza with crispy crust. Please select the topics you're interested in: Would you like to turn on POPSUGAR desktop notifications to get breaking news ASAP? If your desire is to get crispy pizza crust, then you might need to look at some important tips. But if you’re looking for the full pizza stone experience, this recipe makes a great Brooklyn Style pizza dough. There's no way you're going to get the crust that a stone would impart, but it still gets you there, and you'll have a nice product in the end. Here’s a step-by-step manual on how to go about making a pizza on a baking sheet. Outside-the-box thinking will sometimes be rewarded with fantastic results. Making pizzas will be more fun than ever and your results will be superb. As long as you buy one with the air vents or one with a ridged design that helps airflow, you’ll be good to go. Sure, I make pizza on a regular basis, but I have a small kitchen and limited budget. It doesn’t take that long to get your crust to become nice and crispy on the grill. Use the peel to remove the pizza, taking care not to spill sauce or cheese onto the peel. Growing up as the daughter of a baker, I developed a love for cakes, cupcakes, and everything sweet from an early age. Slide the cooked pizza onto a dish or baking sheet and use a pizza cutter to cut into six slices. Get your daily life hack right in your inbox. Type above and press Enter to search. This is a sturdy type of steel that is meant for baking in ovens specifically. It actually has a large surface area and this might make it more convenient to use than a pizza stone in some ways. If you only want one, place half the dough in the freezer when you place the other half in the refrigerator.