From mild to spicy to the hottest chillies in the world – we love to grow and cook with hot chili peppers. This can be accomplished by harvesting the peppers about two weeks early and allowing them to ripen indoors. Trinidad Scorpion Moruga , Trinidad Scorpion Moruga Yellow, Butch T Reaper Scorpion Red , Moruga Satan ,Carolina Reaper X Butch T, Apocalypse Scorpion Chocolate, Orange and Red, Bhutlah Red, Reaper x Bhutlah: 1,500,000-1,900,000 Check out what's hot and what's not in the world of peppers. Swimsuit Model Chrissy Teigen – Hot Sauce Freak, Mo Hotta Mo Betta Red Savina Habanero Hot Sauce Review, Bali’s Best Roasted Garlic SriRacha Chili Sauce, Interview with Conan Herring of Howler Monkey Hot Sauce Pt. TheBhut Jolokia Pepper, commonly known as a Ghost Pepper weighs in at a super hot 1,041,427 SHUs. Scoville Heat Units: 300,000+ SHU Capsicum Chinense The Trinidad Scorpion pepper is a rare chili pepper hailing from the Caribbean. Trinidad Scorpion (Butch T strain) A superhot, bitter chile originating from the island of Trinidad. Full development and maturation usually takes 120 days following transplantation. One possible secret to the chili's heat, according to a cultivator of the pepper, is fertilizing the soil with the liquid runoff of a worm farm. Native to Trinidad and Tobago, it is so named for the pointed bottom of the fruit, which indeed resembles the stinger of a scorpion. It originates from Trinidad, which is located in the Caribbean just Northeast of Venezuela. The Trinidad scorpion 'Butch T' pepper was, for three years, ranked the most pungent ("hot") pepper in the world according to Guinness World Records. Water plants early in the morning before full sunlight or in the late evening when they are under shade. It hails from the Caribbean and is named for it's scorpion-like tail. Like all super-hots of this caliber, the “Butch T” is like a culinary solar flare – not to be eaten raw (or without a lot of dilution). From 2007 to February 2011 the Bhut Jolokia was the hottest chili in the world. It is native to Trinidad and Tobago. It originates from Trinidad, which is located in the Caribbean just Northeast of Venezuela. Learn more about it below. Many individuals have begun to grow this and other types of peppers at home. The Scoville Scale lists all hot chili peppers sorted by their pungency and their amount of capsaicin in Scoville Heat Units (SHU). It originates from Trinidad, which is located in the Caribbean just Northeast of Venezuela. The burn from this pepper is unlike any other. The Trinidad Scorpion pepper is a rare and hard to find variety of chili pepper. We are striving to become the ultimate resource for information on peppers, and if you notice any inaccuracies, or want to contribute content, please contact us. The slightly thick skin of the pod has a surface that is pebbly in texture and appearance. In the following table you will find an overview of the officially awarded chili varieties and their scoville values. During the maturation process, the color of the Trinidad Scorpion goes from a deep green color to a bright orange. 7 Pot Primo 1,469,000 SHU. SCOVILLESCALE.ORG. The Trinidad Scorpion pepper is a species of the hot chili pepper. With an average value of 1.5 to 2.2 million Scoville Heat Units, the Carolina Reaper surpassed its predecessor Trinidad Moruga Scorpion Butch T. The predecessor of the Trinidad Moruga Scorpion Butch T was the Naga Viper , which hold the record for the hottest chili in the world in 2011 for a … The Trinidad Scorpion pepper is a species of the hot chili pepper. Transplant into the soil leaving at least two feet of space between each plant. ... Butch T (Trinidad Scorpion Butch Taylor) Capsicum Chinense: 500,000 - 1,400,000 SHU: 10++ Komodo Dragon (British Komodo Dragon) Capsicum Chinense: 500,000 - … They have a somewhat fruity citrus flavor. It’s aptly named due to the scorpion stinger found at the tip of the pepper and also the creator, Butch Taylor. With an average value of 1.5 to 2.2 million Scoville Heat Units, the Carolina Reaper surpassed its predecessor Trinidad Moruga Scorpion Butch T. The predecessor of the Trinidad Moruga Scorpion Butch T was the Naga Viper, which hold the record for the hottest chili in the world in 2011 for a few month. Use non-chlorinated water. The hottest chili pepper in the world is currently the Carolina Reaper with up to 2.2 Million Scoville Heat Units. How hot are Trinidad Scorpion “Butch T” peppers? Guinness World Records declared the variety officially the hottest chili in the world in 2013 and certified the record for the hottest pepper in the world in 2017. A laboratory test conducted in March 2011 measured a specimen at 1,463,700 Scoville heat units, officially ranking it the hottest pepper in the world at the time. They usually mature to about four inches in length. On the Scoville Scale page you will find a complete list of all types of chili peppers, sorted according to their heat level.