Just wondered if you could freeze it and bake it later. Preheat oven to 350°F and prepare a baking dish with nonstick spray. Rhiannon I should amazing. YUM! I am a sucker for goat cheese, love this! It’s a must. Be sure to upload an image below & tag. It’s no fail, people! They are finished when the dip starts to brown and the tomatoes start to look blistered. You know my criteria for a good recipe is that it’s also EASY. Transfer the tomatoes to a small ovenproof dish, top them with slices of goat cheese and pop the dish in the oven. In a small bowl, mix together the tomato sauce, sugar, pepper and garlic. Spoon tomato mixture over the goat cheese. Pour the cheese mixture into the baking dish, and then top with the rest of the cherry tomatoes. Wow! Hi Becky. Place oil and tomatoes in a skillet over medium heat. SIDE NOTE: How much do you love this new Chevron Tobacco Lath background from Erickson Woodworks?? That makes me so happy to hear. Cheesy, easy, super tasty, and quite nice to look at…I am a food blogger after all! Goat Cheese, Tomato, and Pesto Dip Goat Cheese, Tomato, and Pesto Dip. Welcome to my heaven: three types of cheeses, garlic, basil, tomatoes, basically ALL THE GOOD STUFF. Goat Cheese Dip filled with cherry tomatoes, basil, garlic, and more is my FAVORITE EASY CHEESE DIP APPETIZER! This fire roasted tomato goat cheese dip is exactly one of those kinds of dishes. There was an error submitting your subscription. Pour mixture into baking dish and top with remaining tomatoes. I’m telling you, this cookbook. Between just myself, my brother and Pat, we ate the entire thing before kick off. Tasty enough for game day, classy enough for any fancy party. Like I said…SEND HELP! Warm Goat Cheese Dip with Sun-Dried Tomatoes: In the coming months, I plan to host a dip … I promise you’re going to love it here. Spoon tomato mixture over the goat cheese. Thanks. Let’s cook! Then, simply bake the goat cheese dip and the tomatoes at 375 degrees for about 10 minutes. That makes me so happy! All of that baked into one hot dip…doesn’t this sound amazing? They are the reason I wanted to get better at food photography, and their recipes are killer every time. Once out of the oven sprinkle with parmesan cheese & basil. I want to see! Serve this baked cheese dip hot with some crostini, toasted bread, or hearty crackers. It might, but I haven’t tried it. Their cookbook, Bountiful, sits on my coffee table and tempts me EVERY.SINGLE.DAY. Baked goat cheese dip is the perfect appetizer for any occasion. The dip is amazing. When combined as much as you can by hand, stir in half of the tomatoes. Here at The Cookie Rookie you will find trusted and easy recipes for every occasion. See the recipe card below for details on how to make this Garlic Herb Tomato Goat Cheese Dip. What a delicious dip recipe! NOTE: The tomatoes will be little bombs of hot liquid! Then gently stir in half of the cherry tomatoes. Thank you so much Candice! If you’re looking for a quick, easy, and flavorful dip recipe, this Warm Goat Cheese Dip is a guaranteed winner. In a mixing bowl, combine olive oil, goat cheese, ricotta, feta, minced garlic, lemon juice, salt, and basil. And serve with the tortilla chips. Rating: 5 stars 10 Ratings. Mexican Pinwheels (Southwest Cream Cheese & Sausage Pinwheels), Baked Pesto Salmon Recipe (Best Baked Salmon Recipe! Welcome to tomato goat cheese dip heaven y’all! Reduce the heat, cover, and allow the mixture to simmer, lightly bubbling, for 10 minutes. Lightly spray a small baking dish with non-stick spray. ), and CHEESE. Once it is hot and bubbly, put it under the broiler for a few minutes to brown the cheese. I tried this Saturday afternoon and the family loved this dish, then on Sunday morning, we added the remainder to our scrambled eggs and it was amazing. I have yet to make a dish of yours that my family hasn’t loved so THANK YOU! Goat Cheese Dip filled with cherry tomatoes, basil, garlic, and more is my FAVORITE EASY CHEESE DIP APPETIZER! Does this recipe work to make ahead? Bake, uncovered, for 30-40 minutes or until bubbly and slightly browned. Roughly cut goat cheese into slices and place in prepared baking pan. https://tasteandsee.com/sun-dried-tomato-goat-cheese-dip-recipe It's okay if it crumbles. Place into an oven-safe dip dish. Serve this baked cheese dip hot with some crostini, toasted bread, or hearty crackers. Cook 1 minute more. Please read my disclosure policy. It's classy, it's simple to make, and it's so delicious. Get My Copy. Mix the ingredients the day before and bake the next day? It is just too much for two people. Bake uncovered for 30-40 minutes at 350°F. What type of container did you use to bake? Slice the goat cheese and dollop over the top of the sauce. Get our newest recipes in your inbox PLUS our 7 day cooking guide. I adapted the recipe from one of my very very very favorite blog inspirations, White on Rice Couple. Note that the roasted tomatoes are prone to pop when biting into them, releasing hot tomato juice…sounds delicious, but also possibly dangerous. Feta, goat cheese, ricotta…I’m drooling. Be still my cheese loving heart! Looking for a gourmet vegetarian bean dip idea? You could def make it a day ahead, tightly wrap, and keep in the fridge until ready to bake! Mix well with a spoon, until everything is well combined. I'd like to receive the free email course. Taste and adjust seasonings as desired (if you want a spicier dip, add more red pepper flakes!). This garlic herb tomato goat cheese dip is exactly what dreams are made of! Place the goat cheese dip in the oven for 20 minutes or until light golden brown. Upload an image or tag me @thecookierookie on Instagram! Join our community of over 1.5+ million on social media! Goat Cheese Dip filled with cherry tomatoes, basil, garlic, and more is my FAVORITE EASY CHEESE DIP APPETIZER! Be careful :) If they haven't split in the oven, it helps to pierce each one to let some steam out once removed from the oven. Everything melts together into something absolutely mouth-watering and irresistible. PLUS get our FREE ebook! You can find some of my other favorite props and things HERE! You can click HERE to find out more. Just wondered if you can freeze it. Thank you again! Because of the cheese I don’t think it would work great frozen. I'd like to receive the free email course. It's classy, it's simple to make, and it's so delicious. Stir in … It’s easy to devour this baked cheese dip in no time, and everyone will want more. I’m making this over the weekend for my company. Please try again. All the cheese. Chop tomatoes and set aside. Lightly spray a small baking dish with non-stick spray. I like to broil it for the last minute to get it nice and toasty on top Top with blistered tomatoes, a drizzle of olive oil or fresh herbs and serve with grilled bread, crackers, or veggies. So dig in and eat as much as you can while it’s still there! Cheese dips for every stinking meal. this lastted about 5 min at my party last night! Darn phone, I couldn’t proof read what I typed. In a large bowl stir reserved oil, goat cheese, sesame seeds, and garlic until well combined. I’m not proud of that moment, but I sure enjoyed it. So if the tomatoes haven’t split open and deflated themselves, try to poke them and get them to pop open before serving. It's perfect for making gourmet vegetarian … Wait about 10 minutes before serving. © 2020 Saputo Cheese USA Inc. All rights reserved.