Sprinkle on the chili powder and some salt and pepper. Bake at 425°F for 15 minutes. To assemble, place all ingredients into a bowl and drizzle dressing on top, then toss gently. Cut the sweet potato in half along the length and add to a large oven tray along with the chopped pepper, courgette and onion. Stir the marinade and pour it over the vegetables. Drizzle the honey on top, then add the thyme and lavender. Whisk the dressing ingredients with a little more seasoning. Roast in the middle of the oven for 34-40 minutes until the sweet potato is soft. sweet potato, salt, grated carrot, butter, chopped celery, dried thyme and 2 more. ', Iced cucumber soup with feta cheese crumble, Cover the feta with 2 pieces of kitchen paper and leave at room temperature for 1 hour to absorb excess moisture, Cut the rye bread into very thin slices. Toss together so that all the vegetable are coated. Whip until smooth and adjust taste as needed. Layer the whipped feta on the bottom, top with sweet potatoes, and desired … Bake for another 25 minutes uncovered. After 20 minutes, uncover the pan and flip the sweet potatoes over. Remove the rye crisps and turn the oven to its grill setting, Remove the kitchen paper from the cheese and place the feta in an ovenproof dish just large enough for it to fit snugly. Drizzle with the olive oil and rub each slice with a halved garlic clove, Bake the rye slices in the oven for 7–10 minutes until lightly golden and crisp. Pile the potato onto a serving platter … Place them in a single layer on 2 baking trays. Serve the feta immediately with the rye crisps, Enter the Great British Chefs Foodie Survey now, Come dine with us: the modern dinner party, 2 lavender sprigs, or half a teaspoon of dried lavender, Join our Great British Chefs Cookbook Club. This recipe is taken from New Classics by Marcus Wareing, published by Harper Collins. Top with feta cheese crumbles and minced parsley. Toss in 2 tablespoons of olive oil and place on a baking sheet. Place honey lemon vinaigrette ingredients in a small jar, mix with a spoon (loosens the honey), then cover and shake until well combined. Serve. Flip/rotate the potatoes so all sides will get cooked. https://www.greatbritishchefs.com/recipes/honey-baked-feta-recipe Marcus Wareing defines his inimitable cooking style as 'not British cuisine, not French cuisine – it’s Marcus cuisine. To assemble, remove sweet potatoes from oven. A great starter or alternative to the traditional cheeseboard, this simple baked feta recipe is flavoured with heady lavender and sweet honey for a floral finish. salt, olive oil, sweet potatoes, pepper. salt, sweet potatoes, black pepper, butter. Season well with salt and pepper and grill for 5–10 minutes until golden, Remove the cheese from the grill. Transfer to baking sheet and spread into a single layer, and then sprinkle with salt. Place tray in oven and bake for 20-30 minutes, until sweet potato is cooked through, flipping once half way. Transfer sweet potatoes to serving bowl. Baked Sweet Potato Baby Recipes. Baked Sweet Potato Spend with Pennies. Baked Sweet Potato the recipes home. Pour butter and honey into bowl, and stir until all sweet potatoes are coated. Photography by Jonathan Gregson. Bake for 40 minutes, stirring every 15 minutes, until sweet potatoes are cooked through and sweet. garlic cloves, fresh rosemary, sweet potatoes, feta cheese, olive oil and 5 more. While the sweet potatoes bake, add the feta, sour cream, lemon zest, and black pepper to a food processor.