SO good! Scalloped potatoes are a great side dish for every day, but also perfect for special occasions like Thanksgiving, Christmas, or Easter dinner. ! A cross between scalloped potatoes and a regular potato casserole. 10 large potatoes, peeled, chunked and partially boiled 1 cup shredded cheddar cheese, diced salt and pepper to taste, optional 1/4 small onion, diced fine 2 cups diced ham 1 can cream of chicken soup 1 cup sour cream, fat free is okay 3/4 cup milk, low fat or skim okay crushed corn flakes or … Place in a buttered 9x13 inch pan. Creamy Crack Potatoes – creamy potatoes loaded with cheddar, bacon and ranch! Melt 1/4 cup butter and mix with cornflakes. I could make a meal out of these potatoes!! What to Serve With Creamy Scalloped Potatoes? https://www.food.com/recipe/campbells-scalloped-potatoes-130902 In a medium mixing bowl, add onions, garlic, heavy cream, sour cream, chicken soup, garlic salt, salt, pepper and seasoning. Serve them alongside roasted chicken or turkey, ham, or meatloaf. Frozen shredded hash browns, cheddar, bacon, ranch dressing mix, sour cream, cream of chicken soup, heavy cream, butter and ritz crackers. Add grated cheese and stir until combined. Combine hashbrowns, 1/2 cup butter, salt, pepper, onions, chicken soup, cheddar cheese, & sour cream in a large bowl. Sprinkle on top of hashbrown mixture. Stir. Crock Pot Cheesy Scalloped Potatoes - This crock pot scalloped potatoes recipe tastes amazing, is loaded with cheese and is a favorite easy potato recipe. Bake at 350 degrees for 45 minutes.