Brush the soy sauce mixture on the surface of the salmon fillets. ⅓ cup brown sugar; Instructions First, season the salmon fillets with lemon pepper, garlic powder, and salt. https://www.tasteofhome.com/recipes/brown-sugar-glazed-salmon https://www.tasteofhome.com/recipes/salmon-with-brown-sugar-glaze Bake in the oven for 20 minutes or until the salmon is cooked through. https://www.allrecipes.com/recipe/264819/brown-sugar-salmon Top the salmon with white sesame and parsley, serve immediately. Everything gets whisked together, then poured over the salmon in a shallow glass dish so it can marinate before wrapping in foil and grilling for all of about 15 minutes. https://www.food.com/recipe/brown-sugar-glazed-salmon-150614 https://www.lodgecastiron.com/recipe/brown-sugar-soy-sauce-salmon Seriously, making the simply soy brown sugar salmon marinade consists of mincing a few cloves of garlic and squeeze lemon juice in with some soy sauce, brown sugar, pepper, olive oil, and salt. Stir to mix well. Place fish in a large resealable plastic bag, pour soy sauce mixture over … Then, mix soy sauce, brown sugar, water, and vegetable oil until the sugar has dissolved. Combine the soy sauce, oyster sauce, brown sugar, sesame oil and red pepper flakes together.