Avocado Salmon Rice Bowl. The topping options are endless! Add to the rice salad and mix well. Calories, carbs, fat, protein, fiber, cholesterol, and more for Salmon-Avocado Poke Bowl. Add the soy sauce mixture to the salmon and scallions. Gently combine salmon, avocado, onion, scallion greens, cilantro, tamari, sesame oil, Sriracha and peanut butter in a medium bowl. Combine the salmon and the dressing: Add the sliced scallions to the bowl with the salmon, saving 1 to 2 tablespoons for garnish. Have you ever taken a bite of something delicious and just melted into the chair? Follow this flexible recipe any time you want to enjoy a custom salmon poke bowl at home. sesame oil and ginger in a shallow dish. In a small bowl, mix ingredients for sauce and set salmon, edamame, bell peppers and cucumber in sauce to marinate for 10-15 minutes When ready to serve, divide the spinach mix between two bowls. Serve: Divide the rice between each bowl and then the salmon. Whisk vinegar, oil and mustard in a small bowl. Thank you to California Avocados for helping me share this recipe with you. Serve the poke on the rice salad. Using a large spoon or a rubber spatula, gently mix the salmon with the soy sauce mixture. Peel and finely chop the ginger. This sweet and citrusy flavor experience is a treat for your taste buds. When we booked a trip to Hawaii a couple of years ago, the...Read More ยป Want to use it in a meal plan? Layer your sauce mixture with salmon and veggies on top of each of the bowls. https://www.eatthismuch.com/recipe/nutrition/salmon-avocado-poke-bowl,973862 Mix the soy sauce with 2 tbsp. Well, that is exactly how this Avocado Salmon Rice Bowl is going to make you feel! Head to the diet generator and enter the number of calories you want. Light and beyond flavorful, and it only takes 20 minutes to make. In the meantime, rinse salmon fillet, dab dry, and cut into half-inch cubes. Combine rice and greens in a large bowl. If you are a poke lover, this Avocado Salmon Poke Salad Bowl is right up your alley!