This video walks your through the quick and easy steps of caramelized grilled onions. Use the right container! White and yellow onions tend to be more potent with a sharp onion flavor. Uncover, flip onions, replace cover, and cook for an additional 10 minutes. ... Long time ago, when the docs told my dad to sloooooow down on the fried food, we had to find a quick way to healthify his favorite steakhouse appetizer – onion … Make sure to use an appropriate container for these onions – one that is approved for pickling, canning, or fermentation. Uncover, flip onions, replace cover, and cook for an additional 10 minutes. Red onions are better consumed raw and make for a more delicious pickled onion. https://www.marthastewart.com/1155430/quick-pickled-red-onions Grilled Blooming Onion: Your favorite steakhouse appetizer, healthified! NOTE: Don’t worry if onions are slightly undercooked when you remove them—some carry-over cooking will occur. https://www.bhg.com/recipes/how-to/cooking-basics/how-to-saute-onions Gas: Arrange onions on grill; lower cover; allow to cook 10 minutes. Here you'll learn exactly what you need to do to master the art of caramelized grilled onions for the whole family. These delicious sweet onions go so perfectly on any burger, fries, and of course a juicy steak. Grilled Blooming Onion: Your favorite steakhouse appetizer, healthified! Use RED onion.