Transfer to plate. Add garlic; saute 1 minute longer. Jan 26, 2020 - A very aromatic pork and spinach stew in tomato sauce. Mar 4, 2019 - A very aromatic pork and spinach stew in tomato sauce. 2:30. In large bowl, whisk together flour and half each of the Italian herb seasoning, salt and pepper; add pork, in batches, and toss to coat. In a Dutch oven, saute onion in oil until tender. Preparation. The large pan is great for this recipe because it won’t crowd the pork chops, and it fits in lots of spinach without having to add the spinach in two batches. Stir in vinegar and wine. Imprimer ma sélection. Main course. Add green onion whites to hot oil; cook and stir until onions begin to brown and turn crispy, 1 to 2 minutes. TOTAL TIME. Add olive oil to the wok and reduce heat to medium-high. 2. stew . Pork stew with spinach and Portobello mushrooms served with garlic egg noodles. Ingredients. Easy to make, warm, and comforting. 2 lb (900 g) pork shoulder bone-in. 24-jul-2019 - A very aromatic pork and spinach stew in tomato sauce. 2 tablespoon (30 ml) Irresistibles olive oil. Trim roast and cut into 1-inch (2.5 cm) cubes. Season the pork chops with paprika, salt and pepper on both sides, and sear in the hot pan, for 3-5 minutes on each side depending on the thickness, or until cooked to your liking. Bring to a boil; cook until liquid is almost evaporated. 0:25. COOKING. To cook your boneless pork chops in creamy garlic spinach sauce: Heat the oil in a large skillet over medium-high heat. Rate this recipe. 0 Vote. Serve with potatoes, bread or rice. Serve with potatoes, bread or rice. Once done, remove pork chops from the pan and set aside. 3:25. Easy to make, warm, and comforting. In large Dutch oven, heat oil over medium-high heat; brown pork in batches. Serve with potatoes, bread or rice. Easy to make, warm, and comforting. Reserve any leftover flour mixture. 4. Directions. Imprimer ma sélection Add all to grocery list Shop all ingredients. Ingredients Preparation.