I believe that gourmet meals should be something we can ALL enjoy. Anonymous. Don't knock it till you've tried it. It's a keeper. Between school homework, extra curricular activities, school fundraisers, and holiday prep… I think we all need a break and big mug full of hot chocolate! Information is not currently available for this nutrient. I go to Mexico often and this is authentic! But not just any hot chocolate… THIS Mexican hot chocolate. Combine milk and chocolate chips, then heat in the microwave for 2 to 3 minutes on high or on the stovetop until they reach a boil. It’s unlike any other regular hot chocolate. Trust me...it's so delicious! Hotter than hot! Everything in this recipe can be altered to suit your taste, however I recommend following the recipe to the letter the first time you try. Place the milk and sugar in a medium saucepan and bring to a simmer. Add comma separated list of ingredients to include in recipe. your own Pins on Pinterest Perfect warm treat on a cold night! This sounds sooo good, I need a big cup of it right now! It’s rich. Also I don't use instant hot chocolate. Delicious! Or you can go for the purist’s version, and skip the topping… either way, it’s delicious! Pour into mugs and top with desired toppings. I use about a cup and a half of milk 2 tbls of cocoa powder and 2 tbls of sugar. My latest obsession is this Mexican hot chocolate… and I hope you give it a try soon! It's both warming and relaxing. im not very big on chocolate, but maybe i'll try this some time! As the weather cools down, there’s one drink I crave regularly, and that’s hot chocolate. If you’ve never had Mexican hot chocolate before, you’re in for a treat! I’m so looking forward to hot chocolate season! Recipe makes approximately 4 1/2 - 5 cups of hot chocolate. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Whisk as it heats, to combine all ingredients until smooth. Kick up the chocolate flavor by adding a little spiciness. It’s a classic Mexican hot chocolate flavor in the form of a cake. I added a shot of espresso. It’s creamy. I cannot wait for it to cool down here! Live Mecicsn Hit Chocolate!! Inspired by an ancient Mayan healing recipe, cayenne’s zesty zing combined with pure chocolate encourages overall health while simultaneously awakening the senses. https://www.foodnetwork.com/recipes/alton-brown/hot-cocoa-recipe-1911397 To a large saucepan, dutch oven or stockpot, add all ingredients and heat over MED heat. Your email address will not be published. A dash of cayenne pepper makes all the difference in Alton Brown's Hot Cocoa recipe, from Good Eats on Food Network. Pour Reheat the hot chocolate over low heat until it simmers. There are a couple of tips for altering the recipe for a slow cooker, so be sure to check them out. Perfect for fall season! I had some freshly opened cayenne so a pinch was nice and spicy. omg thats awesome. Top with whipped cream, marshmallows, chocolate sprinkles, or … Milk chocolate is too sweet and will throw off the flavor we’re going for. This deliciously intense recipe is thoughtfully infused with just a hint of cayenne pepper, for a warming fix that’s deeply satisfying. I was unsure at first but my hubby now believes this is his favorite hot drink. I've been putting cayenne and cinnamon in my hot chocolate for years but one other thing I add that makes it even more wonderful is about 1/8-1/4 tsp of ginger powder. This rich, delicious, and kicky hot chocolate might make you abandon your traditional ties. Prep time 10mins. Looks amazing! I used a tbsp of really good unsweetened cocoa powder and about 1 tsp superfine sugar in place of the prepared hot chocolate mix which made it even more delicious. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Use quality chocolate, and don’t be tempted to use milk chocolate instead of the bittersweet variety. To a large saucepan, dutch oven or stockpot, add all ingredients and heat over MED heat. it was good but I think I might've put in a liiitttllleee too much cayenne pepper so it was a bit too spicy for my taste.... Don't let the cayenne scare you. its amazing what people with open minds can think of, i mean cayenne pepper in hot chocolate!? Lv 7. Yes! No marshmallows needed; this is for grown-ups. Source(s): https://shorte.im/bavGP. Cook time 25mins. I used Mexican cocoa instead of instant hot cocoa mix. I wish I was sipping on this hot chocolate right now! Mix the hot chocolate mix, cinnamon, and cayenne pepper together in a mug. It’s different from “regular” hot chocolate in that it has a more pronounced chocolate taste, is less sweet, and has unique spices like cinnamon and either chili powder or cayenne pepper to give it a slight kick. I'm Amanda... a wife, mother of two rambunctious kiddos, photography nerd, and bacon lover! You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Place a frozen chocolate bomb in a cup of steaming hot milk, stir, and voila! Don’t forget the toppings… they’re such a fun way to dress up your hot chocolate. I WILL have this often -- thanks! This was a real treat! Now that you're here, stay a bit, browse a few recipes, and let's get cookin'! I even used skim milk and it was rich creamy and satisfying perfect for warming up after playing in the snow! Recipe Intro From alannalipson. Nutrient information is not available for all ingredients.